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Sugar substitute erythritol may increase risk for heart attack and stroke, study finds

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CBS NEWS – Erythritol, a sugar substitute commonly used in keto-friendly and other reduced-sugar products, may increase risk for negative cardiovascular events such as heart attack...

Why skipping breakfast can be bad for your heart

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Some say that breakfast is the most important meal of the day. Is it really? That's up for debate. However, skipping the first meal is not the healthiest choice and can even put someone at risk for health issues. In this Mayo Clinic Minute, Dr. Francisco Lopez-Jimenez, a Mayo Clinic cardiologist, explains why.

Fish Oil Supplements May Increase Atrial Fibrillation Risk for Some

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Research has been mixed in regard to fish oil supplementation for heart disease. Find out who may benefit, who should avoid it, and how much to take.

U.S. dietary guidelines should emphasize beans and lentils as protein, new proposal says

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Heart disease is the leading cause of death in the U.S. Replacing some red and processed meats with plant-based protein sources could help address that.

8 Factors That Put You at Risk of Severe Flu

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“People who have heart disease are less able to tolerate the stress of the infection itself.”

Conditions That Affect Men and Women Differently

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Heart Attack The telltale heart attack sign of feeling like there’s an elephant sitting on your chest isn’t as common in women as it is...

What Happens to Your Body When You Stop Drinking Alcohol

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EAT THIS, NOT THAT! – From better sleep and mental clarity to healthier skin and improved liver function, giving up alcohol triggers a cascade...

Smoking one cigarette equals 20 minute off your life, study finds

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Researchers stress that smokers must quit completely to rewind the negative impact on life expectancy.

What are seed oils and do they pose health risks? Here’s what to know

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CBS News HealthWatch – Seed oils are making headlines, prompting fears around whether they can negatively affect your health. Earlier this week, a study published...

Which foods are ‘healthy’? FDA has new requirements for food labels

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Some foods that could previously carry the healthy label — such as white bread and heavily sweetened cereal and yogurt — will no longer qualify.
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