Allrecipes – The U.S. Food & Drug Administration (FDA) has announced a recall on 522,915 dozen eggs produced by Black Sheep Egg Company, LLC, due to a potential Salmonella contamination.
The FDA initiated an inspection at Black Sheep Egg Company’s processing facility in September, which found 40 positive cases of seven different Salmonella strains.
As of Oct. 14, the FDA has classified the recall for six different Black Sheep Egg Company products as “Class I,” meaning that there’s a “reasonable probability” that consuming the eggs “will cause serious adverse health consequences or death.”
The contaminated eggs were sold at retail and wholesale locations in Arkansas and Missouri, as well as wholesale locations in California, Indiana, Michigan, and Texas.
The products were sold in 12- and 18-count cartons and have best-by dates between Aug. 22, 2025, and Oct. 31, 2025.
The recalled eggs can be identified by the Julian Date 190 and UPC 860010568507 or 860010568538.
If you have Black Sheep Egg Company’s recalled eggs, you should not consume them …
