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HEART HEALTH

What makes oatmeal the ideal breakfast for heart health and weight loss?

MAYO CLINIC NEWS NETWORK – Oatmeal is a nutritious, inexpensive and versatile way to incorporate whole grains into your diet and help you start your morning off right. Oats made history when they became the first food with a Food and Drug Administration health claim label in 1997. This claim was related to heart health and showed that intake of whole oat products decreased blood cholesterol levels. What makes oats so healthy?  Oats contain a type of soluble fiber called...

Sitting too much linked to heart disease –– even if you work out, according to new study

Sitting in an office all day could be linked to cardiovascular disease, a new study suggested.

History of COVID-19 doubles long-term risk of heart attack, stroke and death

News Release | Peer-Reviewed Publication Cleveland Clinic –  A history of COVID-19 can double the risk of heart attack, stroke or death according to new research led by Cleveland Clinic and the University of Southern California. The study found that people with any type of COVID-19 infection were twice as likely to have a major cardiac event, such as heart attack, stroke or even death, for up to three years after diagnosis. The risk was significantly higher for patients hospitalized...

What the doctor never told you about A-fib and dementia

CNN Digital – Known as A-fib, atrial fibrillation is an irregular heartbeat often described by many people who have it as a “quiver,” “flutter” or “flip-flop” of the heart in the chest. Atrial fibrillation is the leading cause of stroke(opens in a new tab) in the U.S. In addition, strokes connected to A-fib tend to be “more severe than strokes with other underlying causes,” according to the U.S. Centers for Disease Control and Prevention(opens in...

Millions are Taking a Drug that Falls Short of its Promise to Lower Risk of Heart Attack

MEDCITY NEWS – While fibrates are proven to lower triglyceride levels, which can serve as a biomarker for cardiovascular disease risk, several major clinical studies from the past 20 years have failed to show a benefit of fenofibrates over and above statins in further reducing heart-related events. For the past century, heart disease has remained the leading cause of death in the United States. Fortunately, as our understanding of the disease has evolved over time, we...

Coffee: Drink Three Cups a Day for ‘Far-Reaching Benefits’, Say Scientists

NEWSWEEK – For years, coffee has been seen as the bad guy, especially when it comes to our heart health. However, we're increasingly learning that this beany beverage may actually have a protective effect against type 2 diabetes, coronary heart disease, strokes, and a host of other cardiometabolic diseases. In a new study, published in the Journal of Clinical Endocrinology & Metabolism, scientists from Soochow University in China found that moderate coffee and caffeine consumption—that is,...

High cholesterol foods you should avoid

HEALTHLINE – While certain cholesterol-rich foods are highly nutritious and can be beneficial to your health, others can be harmful. Here are 4 high cholesterol foods that are best to limit or avoid. Fried foods Fried foods, such as deep-fried meats and cheese sticks, are high in cholesterol and worth avoiding whenever possible. That’s because they’re high in calories and may contain trans fats, which can increase heart disease risk and be detrimental to your health in...

Doctors warn this trendy diet could lead to ‘heart issues and dementia’: ‘Playing with fire’

Eating a meat-heavy diet could result in heart disease and high cholesterol, experts warn.

Sugar substitute erythritol may increase risk for heart attack and stroke, study finds

CBS NEWS – Erythritol, a sugar substitute commonly used in keto-friendly and other reduced-sugar products, may increase risk for negative cardiovascular events such as heart attack and stroke, according to new research from the Cleveland Clinic. Consuming a "standard serving" of 30 grams of the sweetener — a dose "typically contained in a 'sugarless' soda or muffin," according to a news release — made platelets more active in healthy participants, which can raise the risk of blood...

Cholesterol 101 — What Your Levels Mean

WEBMD – We may associate cholesterol with fatty foods, but most of the waxy substance is made by our own bodies. The liver produces 75% of the cholesterol that circulates in our blood. The other 25% comes from food. At normal levels, cholesterol actually plays an important role in helping cells do their jobs. But cholesterol levels are precariously high in nearly 94 million Americans. Symptoms of High Cholesterol High cholesterol does not cause any symptoms. But it...
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